Comparing Kettle Cooking to ThermaBlend Cooking

Introducing our newest video: Comparing Kettle Cooking to the ThermaBlend Cooking
Process. This video explains the heat transfer differences between a traditional kettle
cooker and the ThermaBlend.  It also highlights some of the
capabilities of the cooker that make it such a versatile solution for large batch cooking,
such as:

• Efficient agitators and patented scraper system that minimizes burn-on
• Unique agitator designs provide quick homogeneous blending while minimizing
  shear
• Direct steam injection and indirect heating customized to the
  application
• Options for vacuum cooking and cooling to reduce process time

Learn more about the ThermaBlend Industrial Cooker
here!